“Wak Bahan” is a mouthwatering pork specialty originating from the heart of Tripura, Northeast India. This dish highlights a harmonious blend of fresh bamboo shoots, fiery red chili, the gentle sweetness of papaya, and a distinctive touch of jackfruit, creating a captivating mix of flavors and textures. It stands as a testament to the region’s rich heritage and creativity in turning simple ingredients into a culinary masterpiece.
WAK BAHAN
Type:
Main Course
