
“Wak Bahan” is a mouthwatering pork specialty originating from the heart of Tripura, Northeast India. This dish highlights a harmonious…

“Mach Bhat” is a traditional and well-loved dish from Tripura, a state in Northeast India. The name literally means “fish…

Mosdeng Serma, a beloved specialty from Tripura in Northeast India, is a fiery tomato chutney that pairs perfectly with pork…

Hailing from the vibrant state of Tripura, the Kosoi Bwtwi recipe is a culinary treasure that showcases the region’s distinctive…

Wahan Mosdeng, a traditional dish from Tripura, India, carries a deep-rooted history. Initially prepared with wild boar, it is now…

Gudok, a cherished traditional dish from Tripura, features fermented fish (berma), beans, and potatoes. Rich in flavor, it holds a…

Bhangui, a cherished traditional dish from Tripura, is a culinary gem that celebrates simplicity and authentic flavor. This comforting recipe…